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Kaveri Ponnapa

Kaveri Ponnapa

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  • The Coorg Table
June 8, 2012

The Chicken Chase

Every Coorg household had, until recently- and many still have – a scattering of home reared chickens running around in the backyard, which were truly..

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  • The Coorg Table
May 30, 2012

Finders Keepers – Coorg Mushroom Curry

I once wrote elsewhere, that I would gladly give up much of my culinary heritage for those small wonders – wild mushrooms – that grow..

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  • The Coorg Table
May 23, 2012

About Ingredients in Coorg Cooking

Kachampuli : is an ingredient you will encounter frequently in many Coorg dishes. It is a dark, tart vinegar, which has been made in the..

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  • The Coorg Table
May 21, 2012

Pork Tales

The English food writer, Jane Grigson, remarked: ” It could be said that European civilization – and Chinese civilization too – has been founded on..

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  • Food
May 21, 2012

The South On A Plate

A fruit that has been around for over 20 million years floats hundreds of nautical miles across open seas and when it bumps into a..

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  • The Coorg Table
May 12, 2012

The Coorg Table

The Coorg Table® is a palimpsest of grandmothers, mothers, aunts, in-laws, cousins and friends, who have created unforgettable meals and heirloom recipes, and cooked with..

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  • The Coorg Table
May 2, 2012

A Little Bit Of This, A Pinch Of That.

I began collecting cookbooks and recipes in my teens, driven by a passion for, and curiosity about food, and everything to do with it. As..

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Categories
  • Food
March 15, 2012

Dark Pleasures

‘Diabolical Hell Brew’. ‘Black Wine’. ‘The Devils’ Brew’. The arrival of coffee, dark, silky, with its intoxicating aroma and invigorating properties sent the clergy of..

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Categories
  • Wine
November 28, 2011

Spanish Conquests

“The more we care for the earth, the better our wine”- the philosophy of the Torres family reflects their historic association with winemaking, stretching back..

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  • Wine
October 11, 2011

Romancing The Grape

Stephane Derenoncourt, regarded by some as “the most sensitive vinefier in the whole of Bordeaux” was in Bangalore in July. The legendary winemaker is associated..

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  • Wine
October 2, 2011

Almaviva

Le nozze di Figaro, the most brilliant of comic operas, is a masterpiece of harmony, structure, musical richness and Mozart’s genius. Bangalore had the opportunity..

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  • Food
September 21, 2011

Learning Japanese

Captivated like so many others, by the beauty, artistry and perfection of Japanese cuisine, its uncompromising freshness of ingredients and oneness with the rhythm of..

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  • Food
May 15, 2011

Many Nomas

By the time I received my copy of Noma, Time and Space in Nordic Cooking, the San Pellegrino awards had already nominated René Redzepi the..

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Categories
  • Food
March 21, 2011

Trading Flavours

Abida Rasheed and I quickly discover that we share twin passions for food and traditional Indian textiles. She comments appreciatively on the fabric I’m wearing,..

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  • Art and Heritage
February 12, 2011

The Fictions of a Landscape

Compelled by the raw poetry of Murali’s dazzling heliconias, clusters of surreal pink coconuts, glistening lotuses thrusting out of primeval waters, and the luminous plumage..

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